At Route To India, cooking classes are all about bringing

wholesome, simple celebrations through seasonal, vegetarian cooking

Here cooking is like meditation, in motion. We engage all our senses and bring forth food inspired by ancient techniques for the modern appetite! All classes are 3 hours with partial hands on cooking followed by a sampling the fruits of our labor. Classes are held in downtown Soma in San Francisco in a warehouse kitchen space.

 

Click one of the classes below to learn more.